ORIGIN : SRILANKA
Taro Sri Lanka (Aravi Lanka) 500g
2 - 4 pieces per 500gm | Srilankan taro / Chembu / Big Taro Root.
You Save : AED 2.00(all inclusive)
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Discover the Nutty and Starchy Flavor of Taro Sri Lanka
Taro Sri Lanka is a type of root vegetable that is native to Southeast Asia. It is characterized by its brown, rough exterior and white or purple flesh. Taro Sri Lanka is known for its nutty and starchy flavor, and it is often used in savory dishes such as stews and stir-fries. It is also a good source of nutrients such as potassium, vitamin C, and dietary fiber, making it a healthy and delicious addition to any meal.
Benefits of Taro Sri Lanka
- Nutty and starchy flavor
- Rich in vitamins and minerals
- Low in calories and fat
- Good source of dietary fiber
How to Use Taro Sri Lanka
Taro Sri Lanka can be used in a variety of savory dishes and baked goods. It is most commonly boiled or roasted and used in dishes such as stews, stir-fries, and soups. Taro Sri Lanka can also be mashed and used as a potato substitute in dishes such as mashed taro or taro chips. Here are a few ideas for incorporating Taro Sri Lanka into your cooking:
- Boil or roast it and mash it as a potato substitute
- Grate it and mix it into a savory pie filling
- Slice it thin and fry it as a snack or side dish
- Use it as a thickening agent in stews and soups
Get Your Taro Sri Lanka at Beyond Fresh
All UAE shoppers can purchase Taro Sri Lanka online at Beyond Fresh, an online shopping website that delivers fresh fruits, vegetables, and other groceries across the UAE. Order Taro Sri Lanka and other high-quality produce from Beyond Fresh to add some flavor and nutrition to your meals.
|ORIGIN : SRILANKA